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Mandarin oil produced by expression of the peels of the fruit Citrus reticulata.
Mandarins are citrus fruits which are also known as Mandarin oranges or Tangerines. Apart from being used as a flavoring agent in the food and beverage, cosmetics, soap, oil and perfume industries, this oil has various potent medicinal uses as well. The health benefits of Mandarin Essential Oil can be attributed to its properties as an antiseptic, antispasmodic, circulatory, cytophylactic, depurative, digestive, maintain proper discharge of bile, nervous relaxant, sedative, maintain acid and base balance in stomach and tonic substance.
Odor and Appearance: A clear dark orange to reddish yellow, or brownish orange liquid with a pleasant orange like odor.
Country of origin: Italy
Botanical Name: Citrus reticulate
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