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Description: Tangerine oil is produced by expression of the fresh peel of the fruit of Citrus reticulata blanco. Tangerines are almost identical to mandarin oranges, with the exception that it is has a deeper orange color, lacks pips, and is harvested in a different time of the year than mandarin oranges. The health benefits of Tangerine Essential Oil can be attributed to its properties as an antiseptic, antispasmodic, cytophylactic, depurative, sedative, stomachic and tonic substance.
Odor and Appearance: A reddish orange to brownish orange liquid with a pleasant, orange like odor.
Country of origin: USA
Botanical Name: Citrus reticulata
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